Lamb rump steak, cap on, New Zealand, ~1.2kg/pack *frozen

Lamb rump steak cap on from New Zealand – is one of the juiciest cuts of the lamb, which subtle and distinctive flavours are accentuated by the natural fat cover.

Frozen, originally vacuum packed, few pcs in a pack.

 19,00 / kg

x
Product information
Recipes
Tips
Comments: (0)

Reviews

There are no reviews yet.

Be the first to review “Lamb rump steak, cap on, New Zealand, ~1.2kg/pack *frozen”

Reviews

There are no reviews yet.

Be the first to review “Lamb rump steak, cap on, New Zealand, ~1.2kg/pack *frozen”

You may also like: 

Open chat
Hello! I'm here to help!