Butter Croissants, France *frozen

Made with recipe rich in fine butter, these crispy croissants with intense notes are characterised by their melting texture.

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Product information

Instruction:
Defrost at room temperature 30-45min;
Preheat oven to 190°C;
Bake 15-17min at 165-170°C;
Enjoy top quality French Croissant!

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Instruction:
Defrost at room temperature 30-45min;
Preheat oven to 190°C;
Bake 15-17min at 165-170°C;
Enjoy top quality French Croissant!

Reviews

There are no reviews yet.

Be the first to review “Butter Croissants, France *frozen”

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